Silver Menu

 

$50 per person plus Room Rental, Tax and 20% Gratuity

Appetizers

Choose 1 for entire Party

Soup Au Pistou
French Vegetable & White Bean Soup, Asiago & Pesto 

Pumpkin Chowder 

Roasted Pumpkin, Apple Smoked Bacon, Sweet Potatoes &

Sweet Corn topped with Toasted Pumpkin Seeds

House Salad

Baby Greens, Grated Carrots, English Cucumbers, Grape Tomatoes, Parsnip Frites & Maple Balsamic Vinaigrette

Caesar Salad
With Shaved Parmesan & Garlic Croutons

Entrées

Choose 3 to Offer for your Party

 

Curried Spaghetti Squash

Roasted Spaghetti Squash tossed with Veggie Sausage,

Roasted Sweet Potato, Cauliflower, Baby Spinach,

Bijou Pears, Dried Cranberries and Toasted Cashews in

Yellow Curry Coconut Sauce

 

Maple Walnut Crusted Salmon   

Pan Seared Salmon topped with Vermont Maple & Toasted Walnut

Crust served with CabotCheddar & Scallion Smashed Yukon, Pancetta &

Cider Braised Red Cabbage with Sautéed Baby Spinach

Beef Bourguignon

Beef Tips Braised in Red Wine, with Smoked Bacon,

Pearl Onions, Carrots, Celery &

Button Mushrooms, Garlic Mashed Potatoes & Haricots Vertse 

Steak Frites

Marinated Grilled Steak with Port Wine Demi-Glace, Horseradish Sauce & French Fries

Bacon Jam Crusted Pork Rib Eye

Marinated & Grilled Pork Rib Eye topped with Bacon Jam served with Sliced

Brussels Sprouts & House-Made CiderSpätzle Mac & Cheese, Pancetta &

Cider Braised Red Cabbage, Asparagus Mustard Cream Sauce

Crispy Turkey Roulade

Vermont Stonewood Farm All Natural Turkey Breast stuffed with Ground Canadian

Duck & FreshHerbs, Dredged & Flash Fried served with Bourbon & Sweet Potato

Mash, Cranberry Compote,Haricot Verts, “Dirty” Style Stuffing &Pearl Onion & Sage Jus

Dessert

Leunigs Cheesecake

More inside this section...