Silver- 3 Course

$50 per person plus Room Rental, Tax and 20% Gratuity

Choose One Soup or Salad & Up to 4 Entrees For your Group

Soup or Salad 

Soup Au Pistou
French Vegetable & White Bean Soup, Asiago & Pesto 

House Salad
Baby Greens, Grated Carrots, English Cucumbers, Grape Tomatoes,

Parsnip Frites & Maple Balsamic Vinaigrette

Entrées

Steak Frites
Marinated Grilled Steak with Port Wine Demi-Glace, Horseradish Sauce & French Fries

Beef Bourguignon
Beef Tips Braised in Red Wine, with Smoked Bacon, Pearl Onions, Carrots, Celery & Button Mushrooms,

Garlic Mashed Potatoes & Haricots Verts

Chicken Bacon Cavatappi
Murray’s All- Natural Chicken, Cavatappi Pasta, Bacon, Roasted Tomatoes & Sweet Peas in a Creamy Parmesan Sauce

Mediterranean Salmon Pasta
Cavatappi Pasta, Salmon, Oven Roasted Tomatoes, Kalamata Olives, Roasted Red Peppers, & Baby Spinach in a Feta Parmesan Cream Sauce

Salade Niçoise                    

Seared Ahi Tuna, Hard Boiled Egg, Avocado, Roasted Red Peppers, Grilled Onions

Roasted Fingerlings, Haricot Verts, Kalamata Olives & Capers with House Dressing & Parsnip Frites

North African Vegan Stew

North African Vegan Stew with Artichoke Hearts, Garbanzo Beans, Carrots, Celery, Sweet Potatoes, Fennel,

Onions, Tomato, Zucchini & Raisins, Lemon-Herb Pearled Couscous & Haricot Verts 

Salmon Frites
Pan Seared 6oz Salmon, French Fries & Horseradish Crème

 

Dessert

Leunigs Cheesecake