Pre-Order Holiday Baked Goods
Orders must be placed at least 48 Hours prior to pick up.
All Items will be served in Oven or Microwave safe Containers.
All Orders will be picked up at Leunigs Bistro.
Pick Up Hours: Tuesday – Saturday 12:00 - 8:00pm from our takeout window on Church Street.
- Tuesday - Saturday, 12:00 PM - 8:00 PM
Flakey yeasted dough is layered with butter and given a succession of folds
Baked Sticky Buns
A potato & yeast leavened dough covered in sugar, cinnamon & pecans, baked and smothered with maple, brown sugar, butter & pecan glaze
Bite size sweet treats
Baked Cinnamon Buns
A yeast leavened dough covered in cinnamon, sugar and butter then rolled, baked and covered in sweet icing
House made lightly sweetened or savory biscuit-like cake
French style egg custard quiches in savory shell
Bacon, Cheddar & Caramelized Onions
Sauteed Leek, Baby Fennel, Apple with VT Cheddar
VT Sausage, Leeks & Roasted Mushrooms
Bars & Fudge
House Made Bars & Fudge
Cookie Centerpeice Platter
A Beautifully Selected and Displayed platter of Holiday & Traditional Cookies, Fudge, Jar of Candied Nuts, Bar Bites & Bark Wrapped and tied with Ribbon
Traditional Jumbo Cookies
Large 4oz. Cookies
House Made and Hand Decorated Classic Holiday Cookies.
Chefs Choice Cookie Boxes & Trays
Mixed Classic Holiday & Traditional Cookies in a White Box with Red Tissue & Wrapped with a Ribbon
Pies, Tarts & Cake Rolls
9 inch House Made Pies, 10 inch Tarts
Assorted Flavors of the Classic French Almond Flour & Egg white Cookie with Assorted Fillings
Take Home & Bake
French Toast Casserole
Brioche & French Bread Soaked in French Custard, three varieties, serves six.
A Yeast leavened dough Covered in Cinnamon, Sugar and Butter then Rolled & Panned. Icing Served on the side. Served in an oven safe pan.
A Potato & Yeast leavened dough Covered in Sugar, Cinnamon & Pecans, Baked and smothered with Maple, Brown Sugar, Butter & Pecan Glaze. Served in an oven safe pan