Petit Bijou Kiosk Menu
Featuring fresh salads, sandwiches, beignets, fries, coffee drinks and pastries created by Leunig's Bistro.
HOURS:
Tues-Sat 8am-6pm
Breakfast (available until 11am)
Available Daily 8am-11am
Vermont Sausage Breakfast Sandwich
Fried Egg, VT Cheddar, Arugula, Vermont Sausage on Port Roll
Bacon Breakfast Sandwich
Fried Egg, VT Cheddar, Arugula, Bacon on Port Roll
Veggie Sausage Breakfast Sandwich
Fried Egg, VT Cheddar, Arugula, Veggie Sausage on Port Roll Vegetarian
Breakfast Burrito
Flour Tortilla Stuffed with Scrambled Egg, VT Chorizo Sausage, Chipotle Rice, Cabot Cheddar, Black Beans, Tomatoes and Sweet Corn
Granola Parfait
Greek Yogurt, House-made Jam, Strawberries, Blackberries, Blueberries, & House-Made Granola Vegetarian
Overnight Oats
Gluten Free and Organic Oats Soaked in Oat Milk with Agave Syrup, Chia Seeds, Nuts, Vegan Chocolate Chips, Cinnamon & Spices, Raspberry Jam, Topped with Fresh Berries & Granola Vegan
Beignets
Fried to order French style doughnuts topped with Powder Sugar
1 for 1.50, 4 for $5, 8 for $8, 12 for $12
Poutine & French Fries
Naked Frites...$5
French Fries with salt & pepper
White Truffle & Parmesan Frites... $8
French Fries Tossed with Truffle Oil, Salt, Pepper & Parmesan
Dipping sauces choose one: truffle aioli, sriracha, garlic aioli. (each additional $.75)
White Cheddar Cheese Fries...Sm...$8 Lg...$10
French Fries topped with House-Made Cheddar Cheese Sauce
Duck Confit Poutine...Sm...$8 Lg...$11
Fries topped with Maplebrook Cheese Curds, Picked Duck Confit and Duck Gravy
Soups & Salads
Spring Pea Bisque
English Peas simmered with Pancetta, Chicken Stock, Yukon Potatoes, Sweet Leeks, and fresh Herbs finished with Cream. Gluten Free
Chicken & White Bean Chili
All-Natural Chicken simmered with Chipotle & Jalapeno Peppers, White Bean, Black Bean, Corn and Bell Peppers. Served with a side of cornbread. *Ask for Cheese curds and/or sour cream topping Gluten Free
Caesar Salad
Chopped romaine, shaved parmesan cheese, garlic croutons with caesar dressing Vegetarian
Garden Salad
Mixed greens, red grape tomatoes, sliced cucumber, shredded carrots with maple balsamic vinaigrette Gluten Free Vegan
Spring Grain Bowl
Baby Arugula tossed with Red Quinoa Grain Salad, Cumin Roasted Chickpeas, Roasted Cauliflower Florets topped with Vermont Chevre with House Parmesan-Citrus Gluten Free Vegetarian
Strawberry-Rhubarb & Burrata Salad
Frisée & Baby Greens tossed with Strawberries, Rhubarb, Sliced Shallots, topped with VT Maple Brook Farms Burrata, and Toasted Hazelnuts with Balsamic Dressing Gluten Free Nuts Vegetarian
Deli-Style Cold Sandwiches
French Bayonne Ham & Gruyere
French Salted & Naturally Air Cured Ham, Garlic Aioli and Gruyere cheese on a baguette
French Bayonne Ham & Butter
French Salted & Naturally Air Cured Bayonne Ham & Vermont Sea Salted Cultured Butter on Baguette
Vermont Roast Beef
VT All-Natural Angus Roast Beef, with Herb Cultured Butter, Pea Shoots, Creamy Horseradish & Radish Salad on Baguette
Chicken Salad Croissant Sandwich
All-Natural Chicken Roasted & Picked tossed with Roasted Tomatoes, Bacon Lardons & Grated Cheddar. Served on Croissant with Shredded Romaine Nuts
Maple Peanut Butter, Strawberry Jam & Homemade Fluff "Club"
On White Bread Vegan
Portobello Pesto Sandwich
English Pea & Walnut Pesto, Citrus Ricotta, Roasted Sliced Portabella, Pea Shoots & Pickled Radish & Cape Gooseberry Salad on Kontos Tandoori Naan Flatbread Vegetarian
Chipotle Turkey Wrap
Vermont All-Natural Roasted Turkey with Chipotle Aioli, Shredded Romaine, Sliced Tomatoes and Apple-Wood Smoked Bacon in Tortilla Wrap
Hot Drinks
Coffee 2.75 / 3
(Speeder & Earls Organic, Fair-Trade French Roast)
Espresso 2.75 / 3.50
Cappuccino 4/5
(Double shot espresso with steamed milk foam)
Americano 3
(Double-shot Espresso + Hot Water)
Chai Latte 3.75 / 4.75
(2/3 Tazo Chai steamed with choice of whole, coconut, or oat milk)
Cafe Latte 4.25 / 5.25
(Double shot espresso + steamed milk)
Flavored Latte 4.5 / 5.5
* Maple
* Vanilla
* Caramel
* Hazelnut
* Pumpkin (Seasonal)
* Cinnamon
* Peppermint (Seasonal)
* Gingerbread (Seasonal)
* White Mocha (Seasonal)
* Lavender (Seasonal)
* Cardamom (Seasonal)
Macchiato 3.75
(Double-shot espresso + 2-3 Dollups Milk Foam)
Red Eye 4 / 5
(Coffee + shot espresso)
Espresso Con Panna 3.5
(House-made vanilla whipped cream topped with double shot espresso)
Caffé Mocha 4.5 / 5.50
(Belgian Dark Chocolate + Double shot espresso + steamed milk)
Caffé Breve 4/5
(Double Shot Espresso + Steamed 1/2&1/2)
Belgian Hot Chocolate 4 / 5
(Belgian Dark Chocolate + Steamed Milk topped with Vanilla Whipped Cream)
Green Tea Matcha Latte 4.75/ 5.75
(Organic, Unsweetened Green Tea Matcha Powder + Steamed milk)
** Milk Choices: Whole, Coconut (+.50), Oat (+.75)
Cold Drinks
Saratoga Sparkling Water 3
Everybody Still Water 2.5
Spindrift Sparkling Water 3
* Grapefruit
* Raspberry Lime
Cane Sugar Coke 2.75
Snow Cap Cold Brew 4/5
Rookies Root Beer 3.50 / 4.50
Cold Hollow Apple Cider 3 / 4
Orange Juice 3
Iced Chai Latte 3.5/4.5
Iced Latte 4.25/5.25
Flavored Iced Lattes 4.5/5
* Caramel
* Maple
* Vanilla
* Cinnamon
* Hazelnut
* Seasonal: Pumpkin, Peppermint, Gingerbread, White Mocha, Cinnamon Brown Sugar
Iced Americano 3
Iced Mocha Latte 4.5 / 5
Iced Green Tea Matcha Latte 4 / 4.5
**Milk Choices: Whole, Oat (+$.75), Coconut (+$.50)
Pastries & Patisserie
**Not available for online order. Please call to pre-order 802-399-2336
Scones
Spring Flavors: Lemon Blueberry & Strawberry Thyme, vegan -- Flavors vary weekly
Muffins
Spring Flavors: Classic Blueberry with a Streusel Topping & Gluten Free Hummingbird Muffin (banana base with pecans, coconut, apple and pineapple) Vegan: Flavors vary weekly
Croissants
Plane & Chocolate provided by Petit Bijou's sister Bakery, Le Marche Cafe. In-house varieties: Savory Puff Pastry -- Flavors vary weekly
Danish
Fruit & Cream Cheese Danish -- Flavors vary weekly
Cinnamon Bun
Our tradition cinnamon bun made in-house with cream cheese frosting
Sticky Bun
Traditional cinnamon bun made in-house topped with pecans, brown sugar, & butter
Cream Horn
Puff Pastry Baked until Flaky and Crispy and filled with Whipped Buttercream Icing
Mini Cream Puff
A light shell of pastry filled with Whipped Cream Cheese Frosting topped with Dark Chocolate
Whoopie Pie
Chocolate Cake Rounds filled with a Whipped Cream Cheese Frosting
Eclair
Chou Dough Pastry filled with a Custard Cream and Topped with Chocolate -- Flavors vary seasonally
The "Good Witch"
House-Made Cookies
Flavors: Peanut butter, Double Chocolate Espresso, Chocolate Chunk, Salted Caramel, Oatmeal Raisin, Molasses Ginger, Vegan Pistachio Gluten Free Cherry Chocolate Chip
Brown Butter Rice Krispee Treats
Gluten Free Vegetarian
Chocolate Brownie
Vegan Chocolate Brownie
Vegan Vegetarian
Fruit Bars
Raspberry & Blueberry
Coconut Macaroons
Gluten Free Vegetarian
Biscotti
Italian Almond Biscuit
Patisserie
Cream Horn
Puff Pastry baked until golden and crispy filled with Italian Cream
The "Goodwitch"
Pistachio Eclair
Mini Strawberry Elderflower Eclair
Mini Cream Puffs
Whoopie Pies
Soft, Fluffy, Chocolate Cake Pies filled with Italian Cream
Cannoli
Fried Pastry dough filled with