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Enjoy our Summer Menu! 

 Live Jazz Every Wednesday Night!  

6:30 to 9:00

Make Reservations

Leunigs is Hiring for the following Positions!

Experienced AM & PM Line Cooks,  Prep Cooks, Cold Line Cooks & AM Kitchen Manager 

Leunig's is welcoming a new sister location later this summer in Shelburne, Le Marché Backery & Cafe  

We are looking for Experienced Baristas and Counter Help, Prep Cooks, Line Cooks, Dishwashers, Bakers 

Send Resume to Chef@leunigsbistro.com 

Job Application

Leunig's Bistro
Leunig's Bistro - Homepage
Leunig's Bistro - Homepage
Leunig's Bistro
Leunig's Bistro - Homepage
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    • Le Dejeuner (Lunch) Menu
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Le Dejeuner (Lunch) Menu

Please call 802-863-3759 to place a Lunch Take Out Order

Orders ready for pickup in 15 minutes!

Download our complete Le Dejeuner (Lunch) Menu menu (PDF).

Soups & Salads

Soup Au Pistou

Classic french vegetable & white bean soup topped with Asiago cheese and pesto Gluten Free Vegetarian

Price: Cup7
Price: Bowl8

Onion Soup Gratinée

A Bistro Classic, with Beef & Duck Broth and a Blend of Cheeses

Price: 9

Chilled Green Tomato & Avocado Gazpacho

Tomatillos, Onions, Cucumber, Carrots mixed with Pureed Avocado and Green Tomato topped with Dried Sweet Corn Gluten Free Vegan Vegetarian

Price: Cup8
Price: Bowl9

House Salad

Baby Greens, Grated Carrots, English Cucumbers, Grape Tomatoes, Parsnip Frites & Maple Balsamic Vinaigrette

Price: 11

Caesar Salad

With Shaved Parmesan & Garlic Croutons.

Price: 15
Price: Add White Anchovies1.50

Peach & Heirloom Tomato Burrata Salad

Pitchfork Farms Mixed Greens, tossed with Sliced Peaches, Strawberries and Heirloom Tomatoes & Red Onions tossed with Citrus Basil Vinaigrette served on Basil & Mint Quinoa Pilaf topped with Maple Brook Burrata topped with toasted Sunflower Seeds Gluten Free Vegetarian

Price: 19

Buttermilk Ranch Wedge

Iceberg Wedge topped with Fresh Herb Buttermilk Ranch, North Country Bacon, Cherry Heirloom Tomatoes, Sliced Scallions, Watermelon Radish, Crumbled Blue Cheese Gluten Free

Price: 16

Salad Additions

Price: Portabella Mushroom or Beyond Burger Patty6
Price: Ahi Tuna, Grilled Chicken, Shrimp or Beef Skewers8
Price: Petit Steak, Petit Salmon 10
Price: Grilled Beef Tenderloin20

Cheeses of Vermont

All Cheese Plates come with Flatbread & Assorted Crackers, Bing Cherry Compote & Fresh Fruit. * Extra Crackers ...2 

Blue Ledge Farm Lake’s Edge

Grafton’s flagship cheddar made with raw cow’s milk and aged for two full years to achieve a mature flavor and dense, firm-yet-creamy texture.

Price: 9

Grafton Village 2yr Cheddar

Grafton’s flagship cheddar made with raw cow’s milk and aged for two full years to achieve a mature flavor and dense, firm-yet-creamy texture.

Price: 9

Blue Ledge Farm Middlebury Blue

A raw cow’s milk blue,made with Ayrshire milk from the cows next door. Aged sixty days, it is both creamy and crumbly

Price: 9

Appetizers

French Fries

Price: French Fries7
Price: White Truffle Fries11
Price: Sweet Potato Fries9

Duck Kettle Chips with Truffle Dip

House-Made Kettle Chips

Price: 8

Duck Confit Poutine

Classic Slow Roasted Duck Confit Picked & Pan Seared Served with French Fries, Maplebrook Cheese Curds & Fried Herbs Topped with Duck Gravy.

Price: 16

Escargot Maison

Garlic-Walnut Herb Butter & Parmesan Cheese

Price: 13

Calamari Fritti

Served with Red Chili Sauce

Price: 13

Curried Coconut Mussels

Steamed in a Green Curry Coconut Sauce, White Wine, Shoestring Leeks & Carrots

Price: 16

Graham Cracker Crusted Duck Frites

Served with a Chili Maple Dipping Sauce

Price: 14

Citrus Garlic & Herb Infused Shrimp & Beef Skewers

With Peppadew Compote

Price: 16

Vermont Sliders Trio

Lamb- Peppadew Compote, Venison- Cinnamon Aioli, Caramelized Shallots, Apples & Vermont Cheddar, Duck- Cherry Compote & Seared Foie Gras Each Served on a Brioche Bun with a Pickle

Price: 21

Oyster Trio

6 Cornmeal Dredged & Fried with Sweet Chili Aioli, 4 Rockefeller with Fennel, Shallots, Tomatoes, Baby Spinach & Pernod Cream Sauce, 4 Raw Oysters with Champagne Mignonette

Price: 28

White Truffle Beef Tartare

Diced Beef Tenderloin tossed with Capers & Cornichons and White Truffle Aioli served with Mixed Greens & Duck Fat Kettle Chips Gluten Free

Seared Foie Gras

Pan Seared LaBelle Farm Foie Gras, Served on a grilled Brioche with Warm White Truffle Potato Salad, Sauteed Baby Spinach, Port Demi and Peach & Strawberry Salad

Price: 27

Duck Mousse Pâté

House Made-Duck Livers Sautéed in Port Wine, Shallots, Herbs & Spices, Puréed with Butter served with Mixed Greens, Grained Mustard, Cherry Compote, Caperberries, Cornichons & Pickled Veggies with Crostini

Price: 16

Mixed Nuts

Roasted & Salted Almonds, Peanuts, Brazil nuts, Cashews, Filberts, Pistachios and Coconut Cashews

Price: 5

Mixed Marinated Olives

Trio of Olives with Olive Oil, Herbs & Orange Peel Gluten Free

Price: 5

Lunch Plates

Available 11AM - 3PM Tuesday though Saturday 

Roast Beef Sandwich

McKenzie Roast Beef, Tomato & Golden Raisin Jam, Horseradish Cheddar Spread, Bacon, Pickled Red Onions, Baby Arugula, on Toasted Ciabatta served with Mixed Greens…18 Gluten Free Available

Price: 18

Burger

Black River Angus Burger, Mixed Greens, Tomato & Onion on a Brioche Roll with French Fries. Available as Grilled Chicken or Portobello Burger. Gluten Free Available

Price: 16
Price: Add Cheddar, Swiss, Gorgonzola, Bacon or fried onions1.5 each
Price: Add Fried Egg2.

Veggie and Beet Burger

Plant-Based Beet Vegan Protein Burger, Baby Arugula, Peppadew Compote, Sliced Tomato & Red Onion on a Brioche Roll Served with French Fries Gluten Free Available Vegetarian

Price: 16
Price: Add Vt Cheddar, Swiss, Gorgonzola, Bacon or Grilled Onions1.5 each
Price: Add Fried Egg2.

Croque Monsieur

Madrange Jambon Maison Natural French Ham stacked with Sliced Gruyére on Buttered Brioche Bread Griddled and topped with Béchamel Sauce served with Mixed Greens…

Price: 17
Price: Croque Madame add Sunny Egg19

Tomato & Mozzarella

Heirloom Tomato, Roasted Portobella Mushrooms, Fresh Mozzarella Cheese, Wilted Baby Spinach, Garlic Pesto Aioli on Toasted Ciabatta served with Mixed greens Gluten Free Available

Price: 17

Fried Green Tomato & Palmetto Cheese BLT

North Country Smoke House Bacon, Fried Green Tomatoes, Palmetto Cheese Iceberg Lettuce served with on Toasted White Bread served with Mixed greens

Price: 18

Mojito Duck Tacos

Canadian Duck Braised with Fresh Mint, Lime Juice & Jalapenos, Black Beans, Tomatoes, Corn, Peppers with Baby Arugula, Avocado Hummus & Cabot Cheddar in Vermont Tortilla Crispy Corn Shells, served with Mixed Greens

Price: 17

Salade Niçoise

Seared Ahi Tuna, Hard Egg, Avocado, Roasted Red Peppers, Grilled Onions, Haricots Verts, Kalamata Olives, Capers, Roasted Potatoes, House Dressing & Parsnip Frites Fish Gluten Free Gluten Free Available

Price: 22

Beef Bourguignon

Beef Tips Braised in Red Wine, Bacon, Pearl Onions, Carrots, Celery & Button Mushrooms with Garlic Mashed Potatoes & Haricots Verts

Price: 27

Cavatappi Carbonara

Cavatappi Pasta, VT Chicken, Smoked Bacon, Roasted Tomatoes & Sweet Peas in a Creamy Parmesan Sauce Gluten Free Available

Price: 26

Veggie Carbonara

Cavatappi Pasta, Portobello Mushroom, Beyond Meat Crumbles, Roasted Tomatoes & Sweet Peas in a Creamy Parmesan Sauce Gluten Free Available Vegetarian

Price: 26

Tomato Jam Salmon

Pan Seared Salmon topped with Roasted Tomato & Golden Raisin Jam served with Sauteed Baby Spinach served with Roasted Garlic Mashed Potatoes Fish Gluten Free

Price: 25

Steak Frites

Marinated Grilled Steak with Port Wine Demi-Glace, Horseradish Sauce & French Fries Gluten Free Available

Price: 27

Soft-Shell Crab Po’boy

Maryland Soft-Shell Crab Battered & Fried, Bread & Cutter Pickles, Shredded Iceberg, Sliced Tomatoes and Pickled Jalapeno Remoulade served on Toasted Brioche Bun served with Mixed Greens Fish Gluten Free Available

Price: 21

Curried Chicken Salad

Roasted and Picked All-Natural Chicken tossed with Yellow Curry, Coconut Aioli, Red Grapes, Celery, Toasted Cashews on Grilled Naan with Baby Arugula served with Mixed Greens Gluten Free Available Nuts Tree Nuts

Price: 18

Turkey & Peach Panini

McKenzie Natural Roasted Turkey, Sliced Sweet Peaches, Whipped Thyme Honey Chèvre, Baby Arugula on Country White Bread served with Greens Gluten Free Available

Price: 17

Select another Menu...

  • Le Dejeuner (Lunch) Menu
  • Bistro Dinner (early bird) $24
  • Dinner Menu
  • Desserts
  • Cocktails, Wine & Beer
  • Petit Bijou Kiosk Menu

Give the Gift of Leunig's

Order a gift card online today

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Visit the Petit Bijou

Stop by our kiosk on Church Street for coffee, croissants, beignets, poutine, creemees & more.

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Enjoy our Early Bird Dinner

Two course prix fixe dinners

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Contact Information

Burlington, Vermont 802-863-3759

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Address

Leunig's Bistro
115 Church Street
Burlington, Vermont, 05401
802-863-3759

Hours of Operation

  1. Tuesday to Saturday 11:00 AM to 9:00 PM

Reservations Recommended. 

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