Le Dejeuner (Lunch) Menu
Please call 802-863-3759 to place a Lunch Take Out Order
Orders ready for pickup in 15 minutes!
Soups & Salads
Soup Au Pistou
Classic french vegetable & white bean soup topped with Asiago cheese and pesto Gluten Free Vegetarian
Onion Soup Gratinée
A Bistro Classic, with Beef & Duck Broth and a Blend of Cheeses
Chilled Green Tomato & Avocado Gazpacho
Tomatillos, Onions, Cucumber, Carrots mixed with Pureed Avocado and Green Tomato topped with Dried Sweet Corn Gluten Free Vegan Vegetarian
House Salad
Baby Greens, Grated Carrots, English Cucumbers, Grape Tomatoes, Parsnip Frites & Maple Balsamic Vinaigrette
Caesar Salad
With Shaved Parmesan & Garlic Croutons.
Peach & Heirloom Tomato Burrata Salad
Pitchfork Farms Mixed Greens, tossed with Sliced Peaches, Strawberries and Heirloom Tomatoes & Red Onions tossed with Citrus Basil Vinaigrette served on Basil & Mint Quinoa Pilaf topped with Maple Brook Burrata topped with toasted Sunflower Seeds Gluten Free Vegetarian
Buttermilk Ranch Wedge
Iceberg Wedge topped with Fresh Herb Buttermilk Ranch, North Country Bacon, Cherry Heirloom Tomatoes, Sliced Scallions, Watermelon Radish, Crumbled Blue Cheese Gluten Free
Salad Additions
Cheeses of Vermont
All Cheese Plates come with Flatbread & Assorted Crackers, Bing Cherry Compote & Fresh Fruit. * Extra Crackers ...2
Blue Ledge Farm Lake’s Edge
Grafton’s flagship cheddar made with raw cow’s milk and aged for two full years to achieve a mature flavor and dense, firm-yet-creamy texture.
Grafton Village 2yr Cheddar
Grafton’s flagship cheddar made with raw cow’s milk and aged for two full years to achieve a mature flavor and dense, firm-yet-creamy texture.
Blue Ledge Farm Middlebury Blue
A raw cow’s milk blue,made with Ayrshire milk from the cows next door. Aged sixty days, it is both creamy and crumbly
Appetizers
French Fries
Duck Kettle Chips with Truffle Dip
House-Made Kettle Chips
Duck Confit Poutine
Classic Slow Roasted Duck Confit Picked & Pan Seared Served with French Fries, Maplebrook Cheese Curds & Fried Herbs Topped with Duck Gravy.
Escargot Maison
Garlic-Walnut Herb Butter & Parmesan Cheese
Calamari Fritti
Served with Red Chili Sauce
Curried Coconut Mussels
Steamed in a Green Curry Coconut Sauce, White Wine, Shoestring Leeks & Carrots
Graham Cracker Crusted Duck Frites
Served with a Chili Maple Dipping Sauce
Citrus Garlic & Herb Infused Shrimp & Beef Skewers
With Peppadew Compote
Vermont Sliders Trio
Lamb- Peppadew Compote, Venison- Cinnamon Aioli, Caramelized Shallots, Apples & Vermont Cheddar, Duck- Cherry Compote & Seared Foie Gras Each Served on a Brioche Bun with a Pickle
Oyster Trio
6 Cornmeal Dredged & Fried with Sweet Chili Aioli, 4 Rockefeller with Fennel, Shallots, Tomatoes, Baby Spinach & Pernod Cream Sauce, 4 Raw Oysters with Champagne Mignonette
White Truffle Beef Tartare
Diced Beef Tenderloin tossed with Capers & Cornichons and White Truffle Aioli served with Mixed Greens & Duck Fat Kettle Chips Gluten Free
Seared Foie Gras
Pan Seared LaBelle Farm Foie Gras, Served on a grilled Brioche with Warm White Truffle Potato Salad, Sauteed Baby Spinach, Port Demi and Peach & Strawberry Salad
Duck Mousse Pâté
House Made-Duck Livers Sautéed in Port Wine, Shallots, Herbs & Spices, Puréed with Butter served with Mixed Greens, Grained Mustard, Cherry Compote, Caperberries, Cornichons & Pickled Veggies with Crostini
Mixed Nuts
Roasted & Salted Almonds, Peanuts, Brazil nuts, Cashews, Filberts, Pistachios and Coconut Cashews
Mixed Marinated Olives
Trio of Olives with Olive Oil, Herbs & Orange Peel Gluten Free
Lunch Plates
Available 11AM - 3PM Tuesday though Saturday
Roast Beef Sandwich
McKenzie Roast Beef, Tomato & Golden Raisin Jam, Horseradish Cheddar Spread, Bacon, Pickled Red Onions, Baby Arugula, on Toasted Ciabatta served with Mixed Greens…18 Gluten Free Available
Burger
Black River Angus Burger, Mixed Greens, Tomato & Onion on a Brioche Roll with French Fries. Available as Grilled Chicken or Portobello Burger. Gluten Free Available
Veggie and Beet Burger
Plant-Based Beet Vegan Protein Burger, Baby Arugula, Peppadew Compote, Sliced Tomato & Red Onion on a Brioche Roll Served with French Fries Gluten Free Available Vegetarian
Croque Monsieur
Madrange Jambon Maison Natural French Ham stacked with Sliced Gruyére on Buttered Brioche Bread Griddled and topped with Béchamel Sauce served with Mixed Greens…
Tomato & Mozzarella
Heirloom Tomato, Roasted Portobella Mushrooms, Fresh Mozzarella Cheese, Wilted Baby Spinach, Garlic Pesto Aioli on Toasted Ciabatta served with Mixed greens Gluten Free Available
Fried Green Tomato & Palmetto Cheese BLT
North Country Smoke House Bacon, Fried Green Tomatoes, Palmetto Cheese Iceberg Lettuce served with on Toasted White Bread served with Mixed greens
Mojito Duck Tacos
Canadian Duck Braised with Fresh Mint, Lime Juice & Jalapenos, Black Beans, Tomatoes, Corn, Peppers with Baby Arugula, Avocado Hummus & Cabot Cheddar in Vermont Tortilla Crispy Corn Shells, served with Mixed Greens
Salade Niçoise
Seared Ahi Tuna, Hard Egg, Avocado, Roasted Red Peppers, Grilled Onions, Haricots Verts, Kalamata Olives, Capers, Roasted Potatoes, House Dressing & Parsnip Frites Fish Gluten Free Gluten Free Available
Beef Bourguignon
Beef Tips Braised in Red Wine, Bacon, Pearl Onions, Carrots, Celery & Button Mushrooms with Garlic Mashed Potatoes & Haricots Verts
Cavatappi Carbonara
Cavatappi Pasta, VT Chicken, Smoked Bacon, Roasted Tomatoes & Sweet Peas in a Creamy Parmesan Sauce Gluten Free Available
Veggie Carbonara
Cavatappi Pasta, Portobello Mushroom, Beyond Meat Crumbles, Roasted Tomatoes & Sweet Peas in a Creamy Parmesan Sauce Gluten Free Available Vegetarian
Tomato Jam Salmon
Pan Seared Salmon topped with Roasted Tomato & Golden Raisin Jam served with Sauteed Baby Spinach served with Roasted Garlic Mashed Potatoes Fish Gluten Free
Steak Frites
Marinated Grilled Steak with Port Wine Demi-Glace, Horseradish Sauce & French Fries Gluten Free Available
Soft-Shell Crab Po’boy
Maryland Soft-Shell Crab Battered & Fried, Bread & Cutter Pickles, Shredded Iceberg, Sliced Tomatoes and Pickled Jalapeno Remoulade served on Toasted Brioche Bun served with Mixed Greens Fish Gluten Free Available
Curried Chicken Salad
Roasted and Picked All-Natural Chicken tossed with Yellow Curry, Coconut Aioli, Red Grapes, Celery, Toasted Cashews on Grilled Naan with Baby Arugula served with Mixed Greens Gluten Free Available Nuts Tree Nuts
Turkey & Peach Panini
McKenzie Natural Roasted Turkey, Sliced Sweet Peaches, Whipped Thyme Honey Chèvre, Baby Arugula on Country White Bread served with Greens Gluten Free Available